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Balsamic Lemon Rosemary Chicken - {Five Ingredient Friday}

See full recipe on: www.thesaucysoutherner.com



Ingredients

8 chicken pieces (legs and thighs, skin on, bone-in)
4 tablespoons balsamic vinegar
2 lemons, both zested, 1 juiced, and the other cut into wedges
1 tablespoon fresh rosemary, chopped fine
1 teaspoons salt
2 teaspoons ground pepper
2 tablespoons sugar
2 tablespoons canola oil
2 tablespoons unsalted butter

Nutrition 8 servings

Per Serving % Daily Value
Calories 273
Fat 19g 30%
Carbs 6g 2%
Protein 16g 33%
Fiber 0g 2%
Cholesterol 74mg 24%
Sodium 355mg 14%
     
Fat
Carbs
Protein

Preparation






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