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Avocado and Apple Soup with Poached Salmon

See full recipe on: www.cannellevanille.com



Ingredients

8 oz salmon
1/4 tsp salt
1/8 tsp black pepper
1/4 cup olive oil
2 ripe avocados, peeled, pit removed and diced
1 medium green apple, peeled, cored and diced
1 medium cucumber, peeled, seeded and diced
1/4 cup diced yellow onion
Juice of half a lemon
2 1/2 cups vegetable stock
1/2 tsp salt
1/4 tsp black pepper
1/4 cup thinly sliced radishes
1/4 cup sliced green onions
Watercress

Nutrition 4 servings

Per Serving % Daily Value
Calories 441
Fat 36g 55%
Carbs 19g 6%
Protein 14g 29%
Fiber 8g 35%
Cholesterol 31mg 10%
Sodium 363mg 15%
     
Fat
Carbs
Protein

Preparation






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