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Meatball Garden Stew Recipe 5

See full recipe on: Taste of Home



Ingredients

1 pound lean ground beef
4 tablespoons all-purpose flour, divided
1 teaspoon salt
Dash pepper
1 egg
1/4 cup milk
1/4 cup chopped onion
1 tablespoon butter
1 g arlic clove, minced
1 can (14-1/2 ounces) beef broth
2/3 cup water
1/2 teaspoon dried thyme
6 medium potatoes, peeled and quartered
6 medium carrots, halved lengthwise and crosswise
6 g reen onions, chopped
1 package (10 ounces) frozen peas, thawed

Nutrition 6 servings

Per Serving % Daily Value
Calories 417
Fat 15g 23%
Carbs 47g 15%
Protein 23g 46%
Fiber 7g 31%
Cholesterol 88mg 29%
Sodium 427mg 17%
     
Fat
Carbs
Protein

Preparation






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