redplum.com

Buttermilk Fried Chicken with Gravy Recipe 4

See full recipe on: Taste of Home



Ingredients

1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up
1 cup buttermilk
1 cup all-purpose flour
1-1/2 teaspoons salt
1/2 teaspoon pepper
Oil for frying
Gravy:
3 tablespoons all-purpose flour
1 cup milk
1-1/2 to 2 cups water
Salt and pepper to taste

Nutrition 6 servings

Per Serving % Daily Value
Calories 1,351
Fat 113g 174%
Carbs 22g 7%
Protein 57g 115%
Fiber 0g 2%
Cholesterol 218mg 72%
Sodium 263mg 10%
     
Fat
Carbs
Protein

Preparation







Great credit is like having a coupon book for life

RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE