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Molly's apple tarte tatin

See full recipe on: Smitten Kitchen



Ingredients

Crust
1 stick plus two tablespoons cold salted butter (5 ounces), cut into cubes and chilled in freezer
1 tablespoon sugar (optional)
1 1/2 cup flour
3 to 6 tablespoons ice water
Filling
7 medium apples (i�ve had good results with granny smith, gala, mcintosh�_use your favorite, but make sure they are very firm, fresh and flavorful.)
1 stick (4 ounces) salted butter
1 cup sugar

Nutrition 16 servings

Per Serving % Daily Value
Calories 297
Fat 18g 29%
Carbs 32g 10%
Protein 1g 3%
Fiber 2g 8%
Cholesterol 49mg 16%
Sodium 165mg 6%
     
Fat
Carbs
Protein

Preparation






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