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Peach Bread Pudding - Budin de Pan

See full recipe on: perudelights.com



Ingredients

2 cups milk
5 eggs
1 1/2 cups sugar
1 teaspoon vanilla
3 cups fresh chancay bread, or any stale bread, cubed
1 peach, finely sliced
Peach slices to garnish
Mint leaves to garnish

Nutrition 8 servings

Per Serving % Daily Value
Calories 294
Fat 5g 8%
Carbs 53g 17%
Protein 8g 16%
Fiber 1g 4%
Cholesterol 122mg 40%
Sodium 183mg 7%
     
Fat
Carbs
Protein

Preparation








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