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Tex-Mex Ravioli Casserole

See full recipe on: My Recipes



Ingredients

1 (16-ounce) jar mild salsa
1 (10 3/4-ounce) can tomato puree
1/2 teaspoon ground cumin
1 (28-ounce) bag frozen cheese ravioli, unthawed
2 (19-ounce) cans black beans, rinsed and drained
1/2 cup chopped fresh cilantro
1 bunch green onions, thinly sliced
2 cups (8 ounces) shredded sharp cheddar cheese
1 cup (4 ounces) shredded monterey jack cheese

Nutrition 6 servings

Per Serving % Daily Value
Calories 918
Fat 29g 45%
Carbs 116g 38%
Protein 50g 100%
Fiber 20g 83%
Cholesterol 115mg 38%
Sodium 1,640mg 68%
     
Fat
Carbs
Protein

Preparation






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