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Pillsbury®: Potato Pesto Pizza

See full recipe on: My Recipes



Ingredients

1 can (13.8 oz) pillsbury®: refrigerated artisan pizza crust with whole grain
1/2 cup refrigerated basil pesto (from 7-oz container)
1 tablespoon roasted chopped garlic (from 4-oz jar)
2 cups shredded reduced-fat mozzarella cheese (8 oz)
4 small red potatoes, very thinly sliced (8 oz)
1 tablespoon chopped fresh parsley or cilantro, if desired

Nutrition 6 servings

Per Serving % Daily Value
Calories 453
Fat 14g 21%
Carbs 66g 22%
Protein 15g 31%
Fiber 3g 13%
Cholesterol 35mg 11%
Sodium 398mg 16%
     
Fat
Carbs
Protein

Preparation







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