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Bulgur-Pepper Patties (Batirik)

See full recipe on: My Recipes



Ingredients

2 1/4 cups finely chopped peeled tomato
3/4 cup uncooked fine bulgur
1/2 cup coarsely grated onion
1/4 cup coarsely grated green bell pepper
1 teaspoon canned tomato puree
3/4 cup shelled dry-roasted pistachios, finely ground
1 tablespoon finely chopped fresh flat-leaf parsley
2 teaspoons finely chopped fresh oregano
1 teaspoon ground aleppo pepper
3/4 teaspoon fine sea salt
Chopped fresh parsley (optional)

Nutrition 6 servings

Per Serving % Daily Value
Calories 166
Fat 7g 11%
Carbs 22g 7%
Protein 6g 12%
Fiber 6g 24%
Cholesterol
Sodium 298mg 12%
     
Fat
Carbs
Protein

Preparation






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