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Bacon & Hash Brown Egg Casserole

See full recipe on: My Recipes



Ingredients

1 1/2 package(s) bacon cooked
1 onion chopped
1 red bell pepper chopped
1 package(s) mushrooms (8 oz) sliced
2 tablespoon(s) dijon mustard
1/2 teaspoon(s) salt
1/2 teaspoon(s) pepper
1/2 cup(s) milk
10 eggs
1/2 can(s) rotel (regular) drained
1 pkg - 2 pound(s) frozen hash browns thawed
3 cup(s) medium or sharp cheddar cheese shredded

Nutrition 8 servings

Per Serving % Daily Value
Calories 1,000
Fat 74g 114%
Carbs 46g 15%
Protein 35g 70%
Fiber 4g 19%
Cholesterol 342mg 114%
Sodium 1,688mg 70%
     
Fat
Carbs
Protein

Preparation







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