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Vanilla Pound Cake

See full recipe on: Martha Stewart



Ingredients

1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
2 cups all-purpose flour (spooned and leveled), plus more for pan
1 cup sugar
4 large eggs
2 teaspoons pure vanilla extract
1/2 teaspoon salt

Nutrition 8 servings

Per Serving % Daily Value
Calories 452
Fat 25g 39%
Carbs 49g 16%
Protein 6g 13%
Fiber 0g 3%
Cholesterol 154mg 51%
Sodium 39mg 1%
     
Fat
Carbs
Protein

Preparation







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