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Green Goddess Mint Dipping Pots

See full recipe on: Martha Stewart



Ingredients

1 bunch scallions
1 bunch cilantro
2 bunches mint leaves
14 macadamia nuts
1/2 cup white balsamic vinegar
4 ounces extra-virgin olive oil
Sea salt and freshly ground pepper

Nutrition 2 servings

Per Serving % Daily Value
Calories 742
Fat 72g 112%
Carbs 21g 7%
Protein 3g 7%
Fiber 4g 19%
Cholesterol
Sodium 34mg 1%
     
Fat
Carbs
Protein

Preparation







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