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Coleslaw

See full recipe on: Martha Stewart



Ingredients

1/2 small purple cabbage, shredded
1/2 small green cabbage, shredded
2 teaspoons sugar
2 teaspoons coarse salt
3/4 teaspoon freshly ground black pepper
2 tablespoons extra virgin olive oil
1/3 cup unseasoned rice wine vinegar

Nutrition 12 servings

Per Serving % Daily Value
Calories 39
Fat 2g 3%
Carbs 4g 1%
Protein 0g 1%
Fiber 1g 6%
Cholesterol
Sodium 354mg 14%
     
Fat
Carbs
Protein

Preparation







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