redplum.com

Chocolate Truffle Cake

See full recipe on: Martha Stewart



Ingredients

12 tablespoons (1 1/2 sticks) unsalted butter, cut into pieces, room temperature, plus more for pans
8 ounces bittersweet chocolate, cut into small pieces
4 ounces milk chocolate, cut into small pieces
3/4 cup plus 2 tablespoons sugar
5 large eggs, separated
2 tablespoons all-purpose flour

Nutrition 14 servings

Per Serving % Daily Value
Calories 286
Fat 18g 28%
Carbs 28g 9%
Protein 3g 7%
Fiber 1g 5%
Cholesterol 94mg 31%
Sodium 35mg 1%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
RetailMeNot Everyday
on Facebook
RetailMeNot Everyday
on Twitter