Bread-and-Butter Pudding with Strawberries
See full recipe on: Martha Stewart
Ingredients |
|---|
| 4 large eggs |
| 3/4 cup milk |
| 3/4 cup heavy cream |
| 7 tablespoons sugar |
| 2 tablespoons dark rum |
| 8 slices white bread |
| 4 tablespoons unsalted butter, very soft |
| 1 pint fresh strawberries, hulled and cut in half |
Nutrition 4 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 638 | — |
| Fat | 36g | 56% |
| Carbs | 60g | 20% |
| Protein | 15g | 30% |
| Fiber | 3g | 15% |
| Cholesterol | 282mg | 94% |
| Sodium | 411mg | 17% |
Preparation |
|---|
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