Grilled Salmon with Tomatoes & Basil
See full recipe on: Kitchen Daily
Ingredients |
|---|
| 2 cloves garlic, minced |
| 1 teaspoon kosher salt, divided |
| 1 tablespoon extra-virgin olive oil |
| 1 whole wild salmon fillet (also called a a��\u009cside of salmon, a��\u009d about 1 1/2 pounds; see tips) |
| 1/3 cup plus 1/4 cup thinly sliced fresh basil, divided |
| 2 medium tomatoes, thinly sliced |
| 1/4 teaspoon freshly ground pepper |
Nutrition 4 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 398 | — |
| Fat | 26g | 40% |
| Carbs | 3g | 1% |
| Protein | 35g | 71% |
| Fiber | 0g | 3% |
| Cholesterol | 93mg | 31% |
| Sodium | 685mg | 28% |
Preparation |
|---|
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