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Macaroni and Cheese with Potato Chip Crust Recipe

See full recipe on: Group Recipes



Ingredients

6 tablespoons butter
1/2 cup all-purpose flour
4 cups milk, warm
1 teaspoon dry mustard
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon cayenne pepper
Dash salt and freshly ground black pepper
Dash hot sauce
Dash worcestershire sauce
3 cups shredded cheddar
1 pound cavatappi pasta, cooked al dente
1 cup crushed potato chips
5 slices cooked bacon, crumbled
1/2 cup freshly grated parmesan, for topping

Nutrition 8 servings

Per Serving % Daily Value
Calories 734
Fat 42g 65%
Carbs 58g 19%
Protein 29g 59%
Fiber 2g 9%
Cholesterol 104mg 34%
Sodium 690mg 28%
     
Fat
Carbs
Protein

Preparation







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