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Lemon Curd Recipe

See full recipe on: Group Recipes



Ingredients

125 g margarine or butter
4 lemons, rind (zest finely grated) and juiced
300 ml sugar
25 ml cornflour
3 large eggs, beaten

Nutrition 1 servings

Per Serving % Daily Value
Calories 2,147
Fat 115g 177%
Carbs 268g 89%
Protein 20g 41%
Fiber 3g 13%
Cholesterol 558mg 186%
Sodium 1,035mg 43%
     
Fat
Carbs
Protein

Preparation







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