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Baked Cod In Chesapeake Bay Clam Chowder Recipe

See full recipe on: Group Recipes



Ingredients

Can campbells chicken broth
4 tb flour
4 c water
1 med idaho potato, diced
3 whole shallots, minced
5 slices bacon, minced
1 tsp paprika
3/4 lb serving of cod per person
2 tsp salt
1 tb sugar
1/2 tsp pepper
1 6.5 oz can minced clams
4 littleneck clams per person
1 cup half and half
1 tb fresh chive, chopped, per serving

Nutrition 1 servings

Per Serving % Daily Value
Calories 2,216
Fat 103g 159%
Carbs 149g 49%
Protein 171g 342%
Fiber 13g 53%
Cholesterol 518mg 172%
Sodium 7,691mg 320%
     
Fat
Carbs
Protein

Preparation






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