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Fish Tacos

See full recipe on: Good Housekeeping



Ingredients

2 limes
4 cup(s) (half 16-ounce bag) shredded cabbage mix for coleslaw
Cup(s) reduced-fat sour cream
1 tablespoon(s) olive oil
1.25 pound(s) tilapia fillets
1/4 teaspoon(s) ground chipotle chili pepper
8 corn tortillas
1 cup(s) salsa

Nutrition 4 servings

Per Serving % Daily Value
Calories 430
Fat 15g 23%
Carbs 39g 13%
Protein 37g 75%
Fiber 7g 31%
Cholesterol 90mg 30%
Sodium 546mg 22%
     
Fat
Carbs
Protein

Preparation






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