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Endive Autumn Salad

See full recipe on: Food52



Ingredients

16 endive leaves
3 tablespoons soft goat cheese
1 tablespoon greek yogurt
Juice and zest of half a small lemon
1 handful dried cranberries
1 handful diced apple (skin on if you like – i do) – i had mini apples in my veg box, so i used 4
1 handful candied walnuts (i buy them that way, but they can be made by tossing the nuts with a tbsp of balsamic, a tbsp of brown sugar and some salt and roasting in a medium oven for a few minutes – watch them or they burn)
Salt and pepper

Nutrition 4 servings

Per Serving % Daily Value
Calories 324
Fat 20g 30%
Carbs 32g 10%
Protein 10g 20%
Fiber 11g 46%
Cholesterol 4mg 1%
Sodium 48mg 2%
     
Fat
Carbs
Protein

Preparation







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