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Momofuku Redeye Mayonnaise Recipe

See full recipe on: Food Republic



Ingredients

1 large egg, use a slow-poached egg if you have one on hand
1 tablespoon instant coffee crystals
2 tablespoons cold water
1 1/2 teaspoons sherry vinegar
1/2 teaspoon kosher salt, or more to taste
1/2 teaspoon sriracha
1 cup grapeseed or other neutral oil

Nutrition 8 servings

Per Serving % Daily Value
Calories 250
Fat 27g 42%
Carbs 0g 0%
Protein 0g 1%
Fiber 0g 0%
Cholesterol 23mg 7%
Sodium 157mg 6%
     
Fat
Carbs
Protein

Preparation






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