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Tuna Casserole

See full recipe on: Food.com



Ingredients

6 ounces wide egg noodles
1 (10 ounce) can 98% fat free condensed cream of celery soup
1/2 cup milk
1 cup shredded cheddar cheese or 1 cup parmesan cheese
1 (6 ounce) can light chunk tuna in water , drained
3/4 cup chopped onion
1/2 cup chopped celery
1/2 cup reduced-fat mayonnaise
Salt and pepper
Additional shredded cheese (optional)

Nutrition 8 servings

Per Serving % Daily Value
Calories 243
Fat 11g 18%
Carbs 19g 6%
Protein 13g 27%
Fiber 1g 6%
Cholesterol 43mg 14%
Sodium 326mg 13%
     
Fat
Carbs
Protein

Preparation






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