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"missy's" Sweet Potato Casserole

See full recipe on: Food.com



Ingredients

3 cups cooked sweet potatoes (i use a 40 oz. can of bruce's, drained)
3/4 cup sugar
1/3 cup butter (melted)
2 eggs (beaten) or 3 egg whites
1/2 cup milk
1 teaspoon vanilla
1/4 teaspoon cinnamon
1/3 cup flour
1 cup light brown sugar
1 cup chopped pecans
1/3 cup butter (melted)

Nutrition 16 servings

Per Serving % Daily Value
Calories 298
Fat 13g 20%
Carbs 42g 14%
Protein 3g 6%
Fiber 1g 7%
Cholesterol 44mg 14%
Sodium 70mg 2%
     
Fat
Carbs
Protein

Preparation







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