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Delicious Tuna-Mushroom Noodle Casserole

See full recipe on: Food.com



Ingredients

1/4 cup butter
1 -2 cup thinly sliced mushroom
1 small green bell pepper, seeded and finely chopped (can use red bell pepper or use both!)
1 small onion, finely chopped
1 large stalk celery, finely diced
1 -2 tablespoon fresh minced garlic (optional or to taste)
1/4 cup flour
2 1/2 cups half-and-half cream
2 cups grated cheddar cheese
1 cup flaked solid white tuna, well drained (i just use a small can or can add in 2 cans)
1 (375 g) package egg noodles, cooked
Salt and pepper
3/4 cup breadcrumbs or 3/4 cup finely ground cracker crumb
1/4 cup grated parmesan cheese (optional)
3 tablespoons butter, melted

Nutrition 16 servings

Per Serving % Daily Value
Calories 293
Fat 16g 25%
Carbs 24g 8%
Protein 12g 24%
Fiber 1g 5%
Cholesterol 67mg 22%
Sodium 197mg 8%
     
Fat
Carbs
Protein

Preparation







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