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Crock Pot Burrito Meat

See full recipe on: Food.com



Ingredients

5 lbs beef roast (chicken can be substituted ) or 5 lbs pork roast , fat trimmed (chicken can be substituted )
4 -5 boneless skinless chicken breasts or 1 (4 -5 lb) roasting chickens
1 small onion , chopped
1/2 cup celery , chopped
1/2 cup water
1 dash salt
1 tablespoon black pepper
1 tablespoon garlic powder
1 tablespoon cumin
1 tablespoon chili powder (or one envelope taco seasoning)
Sour cream (optional)
Salsa (optional)
Shredded lettuce (optional)
Shredded cheese (optional)
Chopped tomato (optional)
Guacamole (optional)
Chopped onion (optional)
Chopped cilantro (optional)

Nutrition 20 servings

Per Serving % Daily Value
Calories 347
Fat 16g 25%
Carbs 1g 0%
Protein 45g 90%
Fiber 0g 1%
Cholesterol 150mg 50%
Sodium 191mg 7%
     
Fat
Carbs
Protein

Preparation








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