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Andy's Spicy Potato Soup

See full recipe on: Food.com



Ingredients

1 lb ground beef
1 medium onion, chopped
4 cups water
3 (8 ounce) cans tomato sauce
4 cups potatoes, 1/4 inch cubed (0.5cm)
2 cups corn (fresh or frozen)
2 teaspoons salt
1 1/2 teaspoons ground black pepper
1/2 teaspoon tabasco hot pepper sauce

Nutrition 10 servings

Per Serving % Daily Value
Calories 208
Fat 9g 14%
Carbs 20g 6%
Protein 11g 22%
Fiber 3g 12%
Cholesterol 32mg 10%
Sodium 864mg 36%
     
Fat
Carbs
Protein

Preparation






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