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Scallop Cakes with Cilantro-Lime Mayonnaise and New Potatoes

See full recipe on: Epicurious



Ingredients

1 tablespoon olive oil
1 cup finely chopped onion
2 pounds sea scallops
1/2 cup chopped fresh chives
2 tablespoons chopped fresh parsley
2 tablespoons all purpose flour
1 tablespoon minced peeled fresh ginger
1 tablespoon fresh lime juice
1 large egg, beaten to blend
2 teaspoons salt
1 teaspoon grated lime peel
3/4 teaspoon ground black pepper
2 tablespoons peanut oil
Cilantro-lime mayonnaise
Buttered new potatoes with chives
Whole fresh chives
Fresh cilantro sprigs

Nutrition 4 servings

Per Serving % Daily Value
Calories 305
Fat 12g 19%
Carbs 17g 5%
Protein 30g 60%
Fiber 1g 6%
Cholesterol 100mg 33%
Sodium 1,665mg 69%
     
Fat
Carbs
Protein

Preparation






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