redplum.com

Pavlova with Lemon Curd and Berries

See full recipe on: Epicurious



Ingredients

1 cup superfine granulated sugar
1 tablespoon cornstarch
3 large egg whites at room temperature 30 minutes
3 tablespoons cold water
1 teaspoon distilled white vinegar
2/3 cup granulated sugar
1 tablespoon cornstarch
1/8 teaspoon salt
1/3 cup fresh lemon juice
1/2 stick unsalted butter
3 large egg yolks
2 teaspoons grated lemon zest
1 cup heavy cream
4 cups mixed berries

Nutrition 6 servings

Per Serving % Daily Value
Calories 525
Fat 24g 38%
Carbs 74g 24%
Protein 4g 9%
Fiber 2g 10%
Cholesterol 166mg 55%
Sodium 53mg 2%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
RetailMeNot Everyday
on Facebook
RetailMeNot Everyday
on Twitter