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Galician Pie

See full recipe on: Epicurious



Ingredients

1/4 ounce (1 package) active-dry yeast
3/4 cup lukewarm water
3 eggs
3 1/2 cups all-purpose flour, plus extra for dusting
1 tablespoon margarine, at room temperature
2 tablespoons sunflower oil, plus extra for brushing
14 ounces pork tenderloin or skinless, boneless chicken breast halves, cut into strips
2 canned or bottled bell peppers, or roasted bell peppers, drained and cut into strips
Salt
2 tablespoons olive oil
3 onions, coarsely chopped
1 clove garlic, crushed
1 tablespoon chopped fresh parsley
1 chorizo sausage, sliced

Nutrition 4 servings

Per Serving % Daily Value
Calories 833
Fat 29g 45%
Carbs 97g 32%
Protein 40g 81%
Fiber 6g 25%
Cholesterol 213mg 71%
Sodium 300mg 12%
     
Fat
Carbs
Protein

Preparation






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