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Dark Chocolate Meringue Drops

See full recipe on: EatingWell



Ingredients

5 ounces bittersweet chocolate (60-75% cacao), divided
2 tablespoons unsweetened cocoa powder (preferably dutch-process), sifted after measuring if lumpy
3 tablespoons cocoa nibs, (see shopping tip), optional
1/3 cup egg whites (about 3 large), at room temperature
1/2 teaspoon cream of tartar
1/2 cup sugar, divided (use 1 1/2 teaspoons less if cocoa nibs are omitted)
1/2 teaspoon vanilla extract

Nutrition 40 servings

Per Serving % Daily Value
Calories 29
Fat 1g 1%
Carbs 5g 1%
Protein 0g 1%
Fiber 0g 1%
Cholesterol
Sodium 3mg 0%
     
Fat
Carbs
Protein

Preparation






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