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Arugula Pesto

See full recipe on: EatingWell



Ingredients

1 clove garlic, peeled
5 cups baby arugula
1/2 cup finely shredded asiago cheese
1/4 cup toasted pine nuts (see tip)
1/4 cup extra-virgin olive oil
1/4 teaspoon salt

Nutrition 8 servings

Per Serving % Daily Value
Calories 124
Fat 12g 19%
Carbs 1g 0%
Protein 2g 5%
Fiber 0g 1%
Cholesterol 8mg 2%
Sodium 127mg 5%
     
Fat
Carbs
Protein

Preparation






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