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"Use a Spoon" Chopped Salad

See full recipe on: Delish



Ingredients

1/4 cup(s) white-wine vinegar
1/4 cup(s) extra-virgin olive oil
1 teaspoon(s) honey
1/2 teaspoon(s) sea salt
1/4 teaspoon(s) freshly ground pepper
3 stalk(s) (medium) celery, diced 1/4 inch thick
2 medium carrots, diced 1/4 inch thick
1 large red bell pepper, diced 1/4 inch thick
1 medium apple, peeled and diced 1/4 inch thick
1/2 large cucumber, peeled, seeded, and diced 1/4 inch thick
1 cup(s) sliced treviso (see tips) or radicchio
1 cup(s) sliced arugula, any tough stems removed
1 cup(s) thinly sliced napa, savoy, or other soft cabbage
1 cup(s) crumbled goat cheese
1/2 cup(s) toasted slivered almonds (see tips)

Nutrition 8 servings

Per Serving % Daily Value
Calories 192
Fat 14g 22%
Carbs 10g 3%
Protein 6g 12%
Fiber 2g 11%
Cholesterol 10mg 3%
Sodium 118mg 4%
     
Fat
Carbs
Protein

Preparation






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