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Tarragon-Citrus–Crusted Salmon

See full recipe on: Delish



Ingredients

1 lemon
3 navel oranges
1 tablespoon(s) dijon mustard
1 tablespoon(s) extra virgin olive oil
1/8 teaspoon(s) sugar
Salt
Pepper
1 seedless (english) cucumber, cut in half and thinly sliced
8 ounce(s) red cabbage, very thinly sliced (about 4 cups)
1/4 cup(s) panko (japanese-style bread crumbs)
2 green onions, finely chopped
1 tablespoon(s) packed fresh tarragon leaves, finely chopped, plus leaves for garnish
4 piece(s) (4 ounces each) skinless center-cut salmon fillet
4 teaspoon(s) plain, fat-free greek yogurt

Nutrition 4 servings

Per Serving % Daily Value
Calories 377
Fat 19g 29%
Carbs 26g 8%
Protein 27g 54%
Fiber 5g 20%
Cholesterol 62mg 20%
Sodium 143mg 5%
     
Fat
Carbs
Protein

Preparation






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