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Savory Pastry Dough with Lemon

See full recipe on: Cookstr



Ingredients

21/2 cups unbleached all purpose flour, plus more for the tork surface
1/2 cup (1 stick) unsalted butter, chilled and cut into pieces
1/4 teaspoon kosher or sea salt
2 large eggs
4 to 5 tablespoons freshly squeezed lemon juice

Nutrition 16 servings

Per Serving % Daily Value
Calories 131
Fat 6g 10%
Carbs 15g 5%
Protein 2g 5%
Fiber 0g 2%
Cholesterol 38mg 12%
Sodium 10mg 0%
     
Fat
Carbs
Protein

Preparation







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