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Lemon, Garlic and Parsley Grilled Shrimp

See full recipe on: Cooking With Michele



Ingredients

2 pounds medium-large shrimp, peeled and deveined, tails on
4 cloves garlic
1 lemon, zested and juiced
2 tablespoons minced fresh parsley
2 tablespoons extra virgin olive oil

Nutrition 8 servings

Per Serving % Daily Value
Calories 146
Fat 3g 5%
Carbs 1g 0%
Protein 27g 54%
Fiber 0g 1%
Cholesterol 214mg 71%
Sodium 126mg 5%
     
Fat
Carbs
Protein

Preparation






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