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Dilled Potato Gratin Recipe

See full recipe on: Chow



Ingredients

2 tablespoons unsalted butter (1/4 stick), plus more for coating the dish
1 medium yellow onion, small dice
1 1/2 teaspoons dill seed
1/2 teaspoon ground coriander
Kosher salt
Freshly ground black pepper
2 1/4 pounds yukon gold potatoes
2 cups shredded graddost or havarti cheese (5 ounces)
1 cup low-sodium chicken broth

Nutrition 6 servings

Per Serving % Daily Value
Calories 279
Fat 11g 18%
Carbs 32g 10%
Protein 11g 23%
Fiber 4g 17%
Cholesterol 36mg 12%
Sodium 103mg 4%
     
Fat
Carbs
Protein

Preparation







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