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Sauteed Ginger Beef and Cabbage

See full recipe on: Chocolate & Zucchini



Ingredients

1.5 tsp sugar
2 tbsp sake
1/3 c japanese soy sauce
1 tsp grated fresh ginger
550 g beef rump steak
8 leaves of green cabbage
Vegetable oil
3 tsp fresh ginger juice

Nutrition 4 servings

Per Serving % Daily Value
Calories 573
Fat 46g 71%
Carbs 5g 1%
Protein 30g 60%
Fiber 0g 3%
Cholesterol 103mg 34%
Sodium 1,276mg 53%
     
Fat
Carbs
Protein

Preparation






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