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Stir-Fried Chicken with Radishes, Chipotles, and Lime

See full recipe on: Bon Appetit



Ingredients

9 large skinless boneless chicken thighs, fat trimmed, chicken cut into 1/2-inch pieces
4 tablespoons fresh lime juice
1 1/2 teaspoons crushed chipotle chilies*
6 teaspoons olive oil
9 green onions (white and pale green parts only), thinly sliced
1/2 cup canned low-salt chicken broth
18 radishes, trimmed, halved, thinly sliced crosswise, and 20 radish leaves, thinly sliced, reserved
2 tablespoons chopped fresh cilantro
Lime wedges
12 hot corn tortillas

Nutrition 6 servings

Per Serving % Daily Value
Calories 972
Fat 67g 103%
Carbs 27g 9%
Protein 63g 127%
Fiber 4g 17%
Cholesterol 361mg 120%
Sodium 326mg 13%
     
Fat
Carbs
Protein

Preparation






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