redplum.com

Spicy Artichoke Dip and Mom's Monday Mingle

See full recipe on: allshecooks.com



Ingredients

14 ounce artichoke quarters, drained
10 ounce can original rotel, drained
8 ounces of neufchatel cheese (i use this as a lower fat option to cream cheese)
1/4 cup grated parmesan cheese

Nutrition 6 servings

Per Serving % Daily Value
Calories 153
Fat 9g 15%
Carbs 10g 3%
Protein 7g 15%
Fiber 4g 16%
Cholesterol 31mg 10%
Sodium 331mg 13%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
RetailMeNot Everyday
on Facebook
RetailMeNot Everyday
on Twitter

VIST REDPLUM.COM’S PARTNER SITE