redplum.com

Slow-Cooker Chicken Tortilla Soup

See full recipe on: Allrecipes



Ingredients

1 pound shredded, cooked chicken
1 (15 ounce) can whole peeled tomatoes, mashed
1 (10 ounce) can enchilada sauce
1 medium onion, chopped
1 (4 ounce) can chopped green chile peppers
2 cloves garlic, minced
2 cups water
1 (14.5 ounce) can chicken broth
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon black pepper
1 bay leaf
1 (10 ounce) package frozen corn
1 tablespoon chopped cilantro
7 corn tortillas
Vegetable oil

Nutrition 8 servings

Per Serving % Daily Value
Calories 259
Fat 9g 14%
Carbs 26g 8%
Protein 19g 38%
Fiber 3g 15%
Cholesterol 44mg 14%
Sodium 815mg 33%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
RetailMeNot Everyday
on Facebook
RetailMeNot Everyday
on Twitter