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Progresso® Baked Ziti Casserole

See full recipe on: Allrecipes



Ingredients

2 1/3 cups uncooked ziti pasta
1 pound bulk italian pork sausage
3 cloves garlic, finely chopped
1 (18 ounce) can progresso�\u0084� recipe starters�\u0084� fire roasted tomato cooking sauce
1 cup chopped onion
1/4 cup chopped fresh basil leaves
1 cup ricotta cheese*
1/4 cup parmesan cheese
1 egg
1 cup shredded mozzarella cheese

Nutrition 6 servings

Per Serving % Daily Value
Calories 570
Fat 32g 50%
Carbs 38g 12%
Protein 29g 58%
Fiber 2g 10%
Cholesterol 126mg 42%
Sodium 805mg 33%
     
Fat
Carbs
Protein

Preparation






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