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Midwest Loose Meats

See full recipe on: Allrecipes



Ingredients

3 pounds ground beef
3 cups chicken broth
3 tablespoons worcestershire sauce
3 tablespoons spicy brown mustard
1 teaspoon salt
1 teaspoon ground black pepper
1/4 cup yellow mustard, or as needed
12 hamburger buns, split
24 dill pickle slices

Nutrition 12 servings

Per Serving % Daily Value
Calories 451
Fat 25g 39%
Carbs 27g 9%
Protein 26g 52%
Fiber 2g 10%
Cholesterol 82mg 27%
Sodium 1,839mg 76%
     
Fat
Carbs
Protein

Preparation






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