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Halibut with Zesty Peach Salsa Recipe

See full recipe on: Allrecipes



Ingredients

1/3 cup orange juice
2 tablespoons canola oil
2 tablespoons lime juice
1 tablespoon brown sugar
2 teaspoons grated lime peel
1 garlic clove, minced
1/2 teaspoon salt
4 (6 ounce) halibut steaks
Salsa:
2 cups chopped fresh or frozen peaches
1/4 cup chopped sweet red pepper
1/4 cup chopped red onion
1 jalapeno pepper, seeded and chopped*
2 tablespoons orange juice
1 tablespoon minced fresh cilantro
2 teaspoons lime juice
1/4 teaspoon salt

Nutrition 4 servings

Per Serving % Daily Value
Calories 283
Fat 9g 14%
Carbs 16g 5%
Protein 32g 65%
Fiber 1g 7%
Cholesterol 83mg 27%
Sodium 264mg 11%
     
Fat
Carbs
Protein

Preparation








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