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Crawfish Chowder

See full recipe on: Allrecipes



Ingredients

1/4 cup butter
1/2 bunch green onions, chopped
1/2 cup butter
2 pounds frozen crawfish, cleaned
2 (10.75 ounce) cans condensed cream of potato soup
1 (10.75 ounce) can condensed cream of mushroom soup
1 (15.25 ounce) can whole kernel corn, drained
4 ounces cream cheese, softened
2 cups half-and-half cream
1/2 teaspoon cayenne pepper

Nutrition 10 servings

Per Serving % Daily Value
Calories 374
Fat 27g 41%
Carbs 15g 5%
Protein 18g 37%
Fiber 1g 4%
Cholesterol 171mg 57%
Sodium 551mg 22%
     
Fat
Carbs
Protein

Preparation







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