redplum.com

Cajun-Crusted Snapper Fillets

See full recipe on: Allrecipes



Ingredients

1 1/2 cups dry bread crumbs
1 1/2 teaspoons cajun seasoning
Salt to taste
2 eggs
1 cup buttermilk
1 1/2 pounds red snapper fillets, bones removed
1 cup flour
Vegetable oil as needed

Nutrition 4 servings

Per Serving % Daily Value
Calories 567
Fat 14g 22%
Carbs 56g 18%
Protein 48g 97%
Fiber 2g 10%
Cholesterol 158mg 52%
Sodium 507mg 21%
     
Fat
Carbs
Protein

Preparation







Great credit is like having a coupon book for life

RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest